At Brasserie 22 it’s all about quality and hospitality;  Fair food in a relaxed, friendly, stylish and intimate atmosphere.

The French cuisine works exclusively with fresh and seasonal products. Everything is homemade and is prepared with a lot of passion. The wide choice in both our food and in our wines makes for every what to choose.

The wine list is composed with care and consists of over 40 French, high-quality wines that are all by the glass.
As a result, every wine-food combination is possible without having to order a whole bottle so you can enjoy a suitable glass of wine at every course.
Click here  to take a look at our wine list.

At Brasserie 22 you will feel right at home, fine background music, pleasant light. Candle, water and freshly baked bread with spreads on the table.
Not too much “fuss” but just good food in a relaxed setting.

Brasserie 22 is located in the heart of the Hilversum with enough (paid) parking in front of the door, 2 large parking garages around the corner and a 1-minute walk from Hilversum CS.

We hope to see you at Brasserie 22


You can make your reservation below.


choose from our menu or let yourself be surprised by our chef.
Curious about what we serve?
Feel free to have a look at our menu.

For the aperitif

Fines de Claires with lemon and shallot vinegar, each €2.75

dried ham with olives €6.75

Brioche toast with duck liver curls €5.50

3 Course Menu  €36.50


Steak tartare with deep-fried gamba, mayonnaise of smoked garlic and Herb Salad


roast beef of Norwegian salmon, avocado, cucumber, lime mayonnaise and herbs salad


fresh salad with a Poached free range egg, green asparagus, Sun-dried tomatoes, croutons and anchovy mayonnaise


Confit de canard with summer vegetables, potato mousseline and Gravy with calvados


Fish of the day with spagettini and sauce antiboise


Veal rib-eye with summer vegetables, French fries and bearnaise sauce


Mousse of dark chocolate with red fruit and chocolate ice cream


Crème brûlée with vanilla ice cream


Plateau fromage, 3 French cheeses with Apple syrup and bread

à la carte


Spicy salad with 12 months ripened dried ham, cream of duck liver, croutons and truffle mayonnaise €14.75

Half a dozen Fines de Claires on ice with lemon and shallot vinegar


Whole lobster (500/600 grams) topped with tomato, garlic, cream and Parmesan cheese with fresh salad and French fries

Medallions of beef with different fruit, potato mousseline and Gravy with truffle


Plateau fromage, 5 French cheeses with Apple syrup and bread

Orange vanilla parfait with chocolate, meringue and red fruit


For a lunch at Brasserie 22 there are options starting from 10 people.
Complete High-tea or High-wine starting from 25 persons.
For more information, please contact us by calling 035-6231478 or e-mail your request to

something to celebrate?

You can also come to us for banquets and parties.
Groups up to 60 people.
Amuse-Bouche menu, meeting, walking dinner, with linen covered tables, party night, buffet, live music etc.
You can email your enquiry to us, we will contact you.
Or call 035-6231478